Matteo has begun working around the clock to prepare this delicious natural sourdough ‘Barossa’ Panettone, with dried apricots, honey and white chocolate. Order now for December pick up.
Collection available between 9th December – Midday 23rd December
If coming from Adelaide to collect please call the day before so we can make sure we have the order ready.
Some extra Panettone will be available in store.
Delivery can be arranged to Adelaide, please call Fiona 0415 157 669.
Ingredients: Laucke flour, butter, sugar, local Free Range eggs, water, Lievito Madre (Levain), Gully Gardens dried apricots, White Chocolate (Valrhona Ivoire), Barossa honey, salt.
Minimum Weight: 500g