The Casa Carboni Enoteca is a gastronomic hub for the enjoyment of Italian food made with the best local produce and wines from Matteo & Fiona’s travels to Europe in the Barossa’s prettiest town, Angaston.
Open from Thursday to Sunday, come in anytime and enjoy Italian Illy coffee, artisan teas & hot chocolates, house made Italian sweet treats including Matteo’s legendary torrone morbido (soft nougat) which is made weekly and has won many fans amongst local Barossans.
Matteo’s freshly baked cakes & sweet treats have converted many locals to this Italian style breakfast! We always have cake however on Saturdays & Sundays the bar is laden with freshly made cannoli alla crema, bomboloni alla crema, cakes & filled focaccia. As with everything Matteo does it’s small batch so be sure to come in early. Matteo’s sourdough is baked daily from Thursday to Sunday and is usually available to purchase from mid morning.
Lunch is offered Thursday to Sunday. Thursday to Saturday a limited daily menu including Matteo’s fresh pasta ($25) based around what produce is in season and tasting delicious. A range of hard to find European wines are available for purchase by the glass & bottle. Bookings are recommended.
Sunday’s Long Italian Lunch takes place from 1pm with a menu based on local produce direct from the farm gate & the Barossa Farmers Market. Matteo offers either a three or four course chef’s choice menu. Bookings recommended.
Entrée, fresh pasta, dessert & coffee – $55
Entrée, fresh pasta, risotto, dessert & coffee – $65
Friday Night Wine Bar
The Friday night wine bar runs from 6.30 – 9pm.
Each week Matteo creates a tasting menu ($55 per person) based on produce available at the weekly farmers market and our fish monger. Being from the Adriatic coast Matteo loves cooking with fish & seafood from the South Australian coast and it quite often features on the menu. We select 4 wines to pour by the glass and the rest of the list is available by the bottle.
Chef’s Table Dinners
Casa Carboni also offers a beautiful modern Italian feast created by Matteo according to market fresh produce and the season. The Chef’s choice tasting menu includes canapé, antipasto, fresh pasta, risotto & dessert. Available for groups of 10 to 25 guests. Contact us for bookings & more information.
Meetings, private functions & events
Casa Carboni is a great place for a business meeting, business lunch, private dinner party or event.
Contact us for further information & bookings.
Due to our limited licence we are not permitted to allow BYO wine.
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