Some lovely words by local wine writer and friend Dave Brookes in James Halliday’s Wine Companion Magazine’s REVIEW section.
Casacarboni featured in James Halliday’s Wine Companion Magazine June/July 2013
Trading Hours
Coffee, treats, Lunch
Wednesday, Thursday, Friday 9am to 3pm
Saturday 8am – 3pm
Aperitivo – Thursday 5pm – 7pm
(during daylight savings)
Dinner – Friday 6.45pm bookings essential
67 Murray Street, Angaston
Barossa 5353 South Australia, Australia
Closed Public Holidays, except Easter Saturday
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