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Casa Carboni featured on Weekend Feast

admin2016-12-19T11:39:53+10:30

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Testimonials

Casa Carboni is an absolute jewel in the Barossa Valley. If you want to escape for lunch and feel as if you are in Italy and have your taste buds stimulated then book now. Matteo and Fiona are so welcoming and great hosts. I highly recommend the cooking school too. All recipes can be replicated at home. Angaston is so lucky to have you. Thank you. – Rosie
Rosie
Just had the loveliest day at the Taste of Italy, Tuscan Long Lunch. Thank you to Matteo and Fiona for making it such a special day. Absolutely delicious food and great experience cooking in Matteo’s kitchen. Highly recommend to lovers of beautiful Italian food.
Lynda Tucker
Thank you Fiona & Matteo for a revelation in pasta A-MAZING. The flavour of your ox tongue & anchovy ravioli burnt in my memory forever.
Poh
Amazing!!! I would highly recommend this little gem, it is the best Italian I have ever eaten outside of Italy, so fresh and light and just yummy!!!!
Tess W Brisbane
Just wanted to thank you both again for a great day on Saturday – dom & I both had such a good time & learnt a lot.
I tried some potato gnocchi last night and not only were they relatively quick to make but my first attempt tasted better than my Nonna’s! Really light and soft, I’ll be making these all the time now!!
Mille grazie.
Rosanna & Dominic Clemente
Brilliant cooking class run by a very entertaining and talented Matteo. As someone with not many cooking skills I came away proud that I had made gnocchi and ravioli – and it tasted great with beautiful Italian wine. Bellissimo!
Philip
Excellent session learning different pastas and sauces which I have managed to replicate at home with good success. Class flowed well at a good pace and Matteo always keeps things interesting and humorous!
James – June 2016
What a wonderful way to spend a Sunday, doing a Pasta Master class. Thanky ou Matteo and Fiona for a wonderful experience. If like me you think making your own pasta is hard work, then I suggest you book into a class and find out how truly easy it is. I am certain that I will try one of your other classes in the near future.
Liz Bakker
Excellent session learning different pastas and sauces which I have managed to replicate at home with good success. Class flowed well at a good pace and Matteo always keeps things interesting and humorous!
James - 2016

casa carboni

Thursday to Sunday 9am to 3pm
Friday nights 6.30pm till late

67 Murray Street, Angaston
Barossa 5353 South Australia, Australia

Tel +61 (0) 415 157 669
Email info@casacarboni.com.au

Closed Public Holidays, except Easter Saturday

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Open
An early dinner @umbria_restaurant_  in #ClareValley with the ‘not so small bambini’ and the Nonni (my parents Sue & Steve) as these guys are hoping to sell and head back to Umbria to be with family 🇮🇹 

Grazie Edoardo & team

We passed many places on the way we would love to come back and visit! 
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@casacarboni #casacarboni #umbriarusticitalian #clarevalleysa #clarevalley #southaustralia #familydinner
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A little afternoon treat @cono_norwood after doing some jobs in the city today... Matteo and I both had hazelnut & Gianduja 😍 I think I could have had a few, Matteo had 2!

Grazie ragazzi!
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@casacarboni #casacarboni #gelato #gelateria #norwood #adelaide #delicious #italianfood #italianicecream
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N E W  C L A S S !
Matteo & I are excited to share we are now offering a weekly “A Taste of Barossa”  cooking class & lunch on Thursdays. 

Arriving at Casa Carboni at 9am for coffee and a slice of Matteo’s delicious local fruit & almond cake, you will then spend approximately 3 hours in the kitchen to prepare 4 delicious Italian recipes using beautiful local produce. The menu will be ever changing according to what’s in season.

Click on the link in our bio for more information & bookings from the 1st of April 2021.
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@casacarboni #casacarboni #cookingschool #cookingclass #italianfood #delicousfood #localproduce #barossafood #angaston #southaustralia #visitsouthaustralia #gourmettraveller
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Delicious Summer salad last night! Some salad greens from the garden, peaches & almonds from @barossafarmersmarket , feta from our neighbours @barossacheese finished with Torzi EVOO and our beautiful aged Balsamic Vinegar “il Caratello” from Paolo Cavedoni in Modena!
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@casacarboni #casacarboni #summersalads #localproduce #balsamicvinegarofmodena #enoteca #tasteofitalyinbarossa
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That quiet moment once Matteo has the menu prep finished, the table is set, the candles are lit & we are waiting for our guests to arrive.... 

Last nights private dinner for a lovely couple & their families. After being married in Adelaide on Friday they spent the weekend experiencing our beautiful region #Barossa finishing with dinner with us last night❤️
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@casacarboni #casacarboni #privatedining #privatedinner #italianfood #localproduce #angaston #barossafood #southaustralia
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Another fabulous Vegetarian cooking class this morning, plating up their @barossacheese goats curd & spinach ravioli served with melted Paris Creek butter & sage... 24 month aged Parmigiano Reggiano from @bottegarotolo 👌

Our vegetarian class follows the same format as our Saturday Regional menu classes and runs every second Sunday all year .
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@casacarboni #casacarboni #cookingschool #italianfood #regionalitalianfood #vegetariancookingclass #angaston #barossa
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S U N D A Y  14.2.21

Sofia & Filippo have been asking for weeks for some of Matteo’s weekend treats so there were  squeals of delight when I said I had them aside this morning! 

One the bar we have Bomboloni w Italian chocolate custard, Choux Royale w classic Italian custard with a hint of Chartreuse, soft meringue & raspberries from yesterday’s @barossafarmersmarket , Torta Caprese flourless local almond & @valrhonafrance dark chocolate w meringue, mini cakes w local plum & almond. Savoury is focaccia w hand cut @parmahandcraftedcuredmeat mortadella & local rocket... Sourdough loaves..
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@casacarboni #casacarboni #enoteca #italianfood #localproduce #lovewhatyoudo
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Friday nights...

I was delighted to find these roses survived this afternoon’s storm (and welcomed rain!) for our dinner guests tonight!

Friday night dinner resumed last week and we are full steam ahead! While Tom starts vintage to make his beautiful @tomshobbrook wines I’ll be keeping Matteo company and on his toes 😂.

See you tomorrow from 9am for coffee, treats & sourdough loaves.

Fi & Matteo x
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@casacarboni #casacarboni #enoteca #fridaynight #tastingmenu #italianfood #localproduce #familybusiness #smallbusiness #davidaustinroses
Open
Yesterday the bambini had a lot of fun crabbing & fishing! They only caught 2 crabs big enough to keep so Matteo made a Sugo with super ripe cherry tomatoes, garlic, herbs & the quartered crabs for our @pastamancini spaghetti for a late lunch..

The afternoon fishing expedition was equally as fun but everything caught went back in the water. Fortunately we were told where to source local fish in Stansbury so off we went back to try out the whiting! 

The night before we had bought the garfish. Both simply grilled for a couple of minutes in the little oven (with a generous drizzle of olive oil, salt & pepper) at the beach house, steamed potatoes & green salad... very simple but very delicious!
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@casacarboni #casacarboni #portvincent #yorkepeninsula #crabbing #holidayfun
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A little road trip over to Port Vincent for a few days with the bambini & nonni! Of course as with all our other SA seaside trips it’s raining and overcast but everyone is happy and instantly relaxed! Hoping the rain has made it to the regions affected by the bushfires...

Tomorrow we will try taking out the rakes to look for 🦀, wish us luck!!

Thank you to everyone for their bits of local knowledge as we chatted over the coffee bar on the weekend! X
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@casacarboni #casacarboni #portvincent #southaustralia #lovewhereyoulive #yorkepeninsula #smallbusiness #familybusiness
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S U N D A Y  24.1.21

Current favourite.... Choux pastry w slivered almonds & walnut praline custard 😍
Open
There is a new gelateria in town! @cono_norwood delizioso👌🇮🇹
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@casacarboni #casacarboni #gelato #gelateria #adelaide #norwood #delicious
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